HOMEMADE SOUP
Manhattan Clam Chowder or Beef Barley-
$2.99Crock of Chili
with diced onion, melted cheddar and freshly chopped jalapeno pepper- $5.99
STARTERS
Zuppa D’ Little Necks
in a brothy red sauce- $10.99
Shrimp Cocktail
with our zesty cocktail sauce- $11.99
Mozzarella Sticks
served with marinara sauce- $6.99
Craig’s Garlic and Herb Shrimp
- $10.99Chicken Tenders
with honey mustard or barbecue sauce- $6.99
Bakers’ Dozen Roasted Little Necks
with drawn butter or garlic and white wine- $10.99
Mucho Caliente "Buffalo" Wings
Spicy
cayenne coated and fried golden brown,served with real bleu cheese and celery sticks- $6.99
Buffalo Shrimp-
$8.99, -- Buffalo Chicken Tenders- $7.99Prince Edward Island Mussels
with marinara (hot, medium or mild) or white wine and garlic- $10.75
Clams Casino
6 freshly shucked Little Necks topped with Casino butter and bacon- $8.99
Traditional Portobello Mushroom
grilled & served over a pool of marinara with warm Swiss and mozzarella- $8.99
"FOR TWO TO SHARE"
Baked Brie
with fresh fruit and toasted crackers- $11.99
Fried Calamari
with your choice of hot, medium or mild marinara- $10.99
Buffalo Calamari
fried and tossed with our
spicy buffalo sauce- $10.99House Skins
with bacon and cheddar or Monterey Jack and fresh jalapenos- $6.99
Deep Fried Sampler
mozzarella sticks, chicken tenders and mixed veggies
served with marinara & horseradish dip- $8.50 ( just veggies- $7.99 )
Mucho Nachos
corn tortillas, melted cheddar, Monterey Jack, tomatoes, black olives, fresh jalapenos and homemade chili, served with salsa, sour cream and guacamole- $8.99
HOT OPEN PLATTERS
Freshly Roasted Turkey or Roast Beef
with mashed potatoes, vegetable and home style gravy- $11.99
PANINIS
Our #1 Sub Panini- ham, salami, pepperoni & provolone- $8.99Shrimp-
with prosciutto, tomato, spinach & fresh mozzarella- $9.99Monte Cristo-
Virginia ham, turkey, Swiss & maple raspberry dip- $8.99 Roast Beef- with tomato, red onion, provolone & horseradish sauce- $9.99Tuscano-
fried eggplant, roasted red peppers, basil & fresh mozzarella- $8.99Grilled Chicken-
with sliced tomato, avocado & Monterey Jack cheese- $8.99Dubliner
– corned beef, Swiss, sauerkraut, & horseradish-dijon mustard- $9.99Country Club
– turkey, bacon, tomato, cheddar & Russian dressing- $8.99BURGERS
-served with lettuce, tomato, raw onion and fries- $8.99
with cheddar, American, Swiss, mozzarella, provolone or Monterey Jack- $9.25
with lean bacon - $1.00
Jersey Shore Burger-
topped with Taylor Ham and American cheese- $9.99All American Burger-
with bacon, fried onions and American cheese- $9.99Zanni Burger-
topped with sliced Portobello, roasted red peppersfresh mozzarella, and Balsamic glaze- $9.99
Peter Luger Burger
- with fried onions and melted cheddar- $9.99BASKET OF FRIES
- $ 5.99Cheesy Fries-
with melted mixed cheesesNantucket Fries-
with classic Ol’ Bay spicesCalifornia Scampi
- with garlic and herb butterBourbon Street Fries
- with spicy Creole seasoningLil’ Italy Fries-
with melted mozzarella and marinaraSIDES
French Fries- $2.99 Onion Rings- $2.99
Sweet Potato Sunstix- $2.99 Homemade Coleslaw- $1.99
Casserole of Broccoli- $5.99 Casserole of Spinach- $5.99
Mashed Potatoes- $2.99
GARDEN SALADS
(with grilled chicken- $4.00, with grilled or pan fried shrimp- $7.00 add’l)
House Greens
- $3.99 Caesar- $5.99Spinach Salad-
with warm bacon dressing- $7.99Cobb Salad-
lettuce, tomato, avocado, bacon, egg, chives and bleu cheese- $7.99Caribbean Salad-
mixed field greens, pineapple, strawberries, toasted almondsand homemade mango dressing- $7.99
Asian Salad
- mixed field greens, mandarin oranges, chow mein noodles, toasted almonds, baby corn, and sesame-ginger dressing- $7.99Caprese Salad
- with aged provolone, fresh mozzarella, roasted red peppers, artichoke hearts, sliced tomatoes, and Balsamic vinaigrette- $8.99Craig’s Own-
mixed field greens, imported goat cheese, walnuts, sliced pears,tomatoes and Balsamic vinaigrette- $7.99
PRINCETON DELI SANDWICHES
Roast Beef -
$8.75 Corned Beef- $8.75 Turkey- $7.75 Tuna- $7.50 Tuna Melt-$7.99 BLT- $6.99Club Sandwich- Turkey- $8.50
~~ Roast Beef -$8.99 ~~ Tuna- $7.99
Princeton’s Own
- freshly roasted turkey, corned beef and Swisswith cole slaw and Russian dressing on rye- $8.50
Arizona - grilled chicken breast topped with bacon, Monterey Jack cheese
and guacamole mayo, on a hard roll-$8.50
Lumberjack- grilled barbecue chicken, topped with fried onions, Taylor Ham and American cheese, on a hard roll- $8.99
Kelly’s Hero
- turkey with roasted red peppers, spinach, provolone, and balsamic glaze on a hoagie roll- $8.50The Digger
- Cajun grilled chicken with tomato, fresh avocado and Monterey Jack cheese, on a toasted hard roll - $8.50Fried Filet of Flounder Sandwich
- with cole slaw and fries - $8.99Lil’ Paulie
- freshly roasted turkey with mayo and cranberry sauce,on wheat toast- $8.50
Open Faced Reuben - $8.99 (with turkey and "slaw"- $7.99)
~~~~~~~~~~~
Philly Cheese Steak
– with melted provolone-$ 7.99with
mushrooms, peppers, and onions - $8.50Chicken Cheese Steak
– with melted cheddar - $7.99Foot Long Hot Dog -
grilled boardwalk style - $4.99with chili & cheese - $5.99
MAIN FARE
Scampi-
sautéed in garlic and herb butterFrancaise
- in traditional lemon and herb butterParmigiana
- with melted mozzarella and marinaraChicken - $18.99 Veal- $23.99 Shrimp- $19.99
Milano
- with mushrooms, artichoke hearts and fresh tomatoSaltimboccca
- with prosciutto and mozzarella over spinachMarsala
- sautéed with prosciutto, mushrooms and Marsala wineMilanese
- pan fried in virgin olive oil, lemon and parsley, over mixed greensMurphy
- smothered in peppers, mushrooms and potatoes (sweet-medium or hot)
Sea Scallops Dijonaise
- sautéed with shallots, mushrooms and artichoke hearts in a creamy-brandy and Dijon mustard reduction, over rice pilaf - $21.99Southern Fried Seafood
- flounder, shrimp, clam strips and scallops - $18.99Veal Cutlets St. Regis
- tender veal lightly fried and topped with imported prosciutto, roasted red peppers, fresh mozzarella, and vodka sauce- $22.99Daily Double
- tender chicken & shrimp alla parmigiana- $18.99Trifecta
- veal, chicken & shrimp alla parmigiana- $21.99 Broiled Combo- fresh tilapia, sea scallops and shrimp,broiled with herb butter- $18.99
Yellow Fin Tuna
– sesame encrusted center cut tuna,over Asian salad with wasabi dressing- $20.99
Tilapia Francaise
- $17.99
FROM OUR GRILL
Twin 10 oz. Center Cut Pork Chops
- $18.99Mile Rack of BBQ Ribs
- $18.99
CAB 12oz. NY Strip Steak
- $22.998 oz. CAB Sirloin Steak
- our "baseball" cut sirloin,grilled and topped with onion rings - $20.99
PASTA
(with Chicken- $4.00 – Shrimp- $9.00)
Penne alla Vodka-
$13.99Linguini with White or Red Clam Sauce
-$14.99Zuppa de Pesce-
little necks, mussels, tilapia, calamari and shrimpsimmered in a zesty marinara, over imported linguini- $22.99
Linguini with Broccoli, Artichoke Hearts & Roasted Red Peppers
in garlic & oil -$15.99
Prix fixe dinners with mashed, baked, linguini or rice pilaf,
vegetable of the day, dessert and coffee- $14.99
~~~~~~
Choice of-
Grilled 10 oz. Center Cut Pork Chop
Southern Fried Sea Scallops
Chicken Parmigiana
Chicken Francaise
Chicken Marsala
Tilapia Oreganata
~~~~~~
Beverages
Saratoga Still Water--$2.75
Pellegrino Sparkling -$2..75/$5.00
Stewart’s Diet Orange Cream Soda-$2.50
Stewart’s Root Beer (regular or diet)-$2.50
Coke, Diet Coke, Sprite, Ginger Ale,
freshly brewed Iced Tea - $2.50 (free refill)
Red Bull regular and sugar free -$4.50
We are pleased to offer a variety of desserts and special occasion cakes and would appreciate that all selections are from our menu.
All others subject to a $2.00 per plate charge
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CHABLIS Paul Masson-$6.50 CHARDONNAY Kendall Jackson Vintner’s Reserve-$8.50 Paul Masson-$6.50 Yellow Tail- $7.50
PINOT GRIGIO Luna di Luna-- Chardonnay/Pinot Grigio-$7.50 Pinot Grigio/Sauvignon Blanc-$7.50 Pinot Grigio/Pinot Bianco-$7.50
BURGUNDY Paul Masson- $6.50 CABERNET SAUVIGNON Kendall Jackson Vintner’s R.eserve-$8.50 Luna di Luna Cabernet/ Merlot -$7.50 CHIANTI Ruffino-$7.50 MERLOT Forest Glen-$7.50 SHIRAZ Yellow Tail-$ 7.50 Luna di Luna Shiraz/ Merlot-$7.50 ROSE Paul Masson-$6.50 WHITE ZINFANDEL Paul Masson-$6.50 Sutter Home- $7.50
CHAMPAGNE Cook’s- $6.50
CARAFE WINE Paul Masson Chablis-$12.00/15.99 Burgundy-$12.00/$15.99 Chardonnay-$13.00/$16.99 White Zinfandel $13.00/$16.99
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Yellow Tail Chardonnay- $21 Kendall Jackson V.R. Chardonnay-$29 Pensfold Rawsons Retreat Chardonnay-$18 Black Opal Chardonnay-$19. Sterling Vintner’s Sauvignon Blanc-$28. Cavit Pinot Grigio- $19 Santa Marguerita Pinot Grigio- $40 Luna di Luna Chardonnay/ Pinot Grigio-$20 Pinot Grigio/ Pinot Bianco- $20 Pinot Bianco/Sauvignon Blanc-$20
Yellow Tail Cabernet Sauvignon-$21 Kendall Jackson V.R. Cabernet Sauvignon-32. Stag’s Leap Cabernet Sauvignon- $65 Yellow Tail Shiraz-$21 Rosemount Shiraz Black Label- $24. Forest Glen Merlot- $19. Luna di Luna Cabernet/ Merlot- $20. Luna di Luna Shiraz/ Merlot- $20 Robert Mondavi Napa Valley Merlot- $33. Robert Mondavi Pinot Noir- $65. Ruffino Chianti- $19. Ravenswood Red Zinfandel- $22.
Sutter Home White Zinfandel- $17.
All wines subject to availability
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ON TAP
Blue Point Blueberry Ale
----Yuengling-----Budweiser----GuinnessCoors Light ----Harp Lager----Bass Ale----Miller Lite
Blue Moon Wheat Ale---Sam Adams Seasonal
BOTTLES
Amstel Light Anchor Steam Bass Ale
Beck’s Budweiser Bud Light
Coors Coors Light Corona
Corona Light Foster’s Lager Franziskaner Weiss
Heinekn Heineken Light Killian’s Red
Labatt’s Blue Pilsner Michelob Michelob Light
Michelob Ultra Miller Genuine Draft Molson
Molson Ice Rolling Rock Samuel Adams
Samuel Adams Light Sierra Nevada Pale Ale Yuengling
Smirnoff Ice --- Mike’s Hard Lemonade
NON-ALCOHOLIC
O’Doul’s
BELLINITINI-Ketel One, Peach Schnapps, Chambord, Champagne
JOLLY RANCHER- Bacardi Grand Melon, Apple Pucker, cranberry juice
CANDIED APPLE-Absolut, Chambord, Apple Liquer and cranberry juice
CAVA GREENTINI- Stoli Vanil., Apple Pucker and pineapple juice
SOUTH BEACH- Absolut, Malibu, pineapple and cranberry juice
FORBIDDEN FRUIT- Bacardi Big Apple, Grenadine and sour
STARBURST- Grey Goose, Watermelon, Cointreau, and pineapple juice
METROPOLITAN- Grey Goose, Grand Marnier, Chambord, touch of lime SWEET SEXTINI- Grey Goose L’orange, Peach Schnapps, cranberry juice
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